Edward Fish
Senior Vice President & General Manager of Varietal Solutions,
BAY STATE MILLING
Edward Fish is the Senior Vice President and General Manager of Varietal Solutions at Bay State Milling, where he brings new-to-the-world ingredients to market and focuses on unique IP varietals with inherently better nutrition like HealthSense' High-Fiber wheat flour and SowNaked' Mindfully Farmed Oats. Ed serves on the Board of Directors of the Organic Trade Association, promoting and protecting the organic industry, Chairs the Board of Directors of About Fresh, a nonprofit getting healthy foods to vulnerable populations, and serves on the Advisory Board of the MIT Sloan Sustainability Initiative, a leading voice in sustainable business and policy.
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